About
The Kudil Restaurant
We, The Kudlil, is a traditional multi-cuisine restaurant, specialized in Kongu Cuisine, offering authentic, healthy, and yummy food. Taste our traditional specialities made with homemade spices & masalas, cold pressed oils, and cow ghee from native farms. The quality of our food and the ambience will make you feel at home / native. Relish the savour of our traditional Kongu varieties.
Satisfied Customers Speaks
Stepping into this traditional restaurant felt like stepping back in time to savor the authentic flavors of the region. The menu is a treasure trove of traditional dishes, from the soul-soothing Chettinad curries to the delicate artistry of their dosas and idlis.
Gnanasambandam
Indian Professor
From the fiery spices of their biryanis to the comforting embrace of filter coffee, every dish reflects the heart of Tamil Nadu. With a menu that reads like a love letter to the region, dining here is a journey into the soul of South Indian cuisine.
Anbu Thaasan
Actor
"Savoring Tradition in Every Bite: Nestled in Tamil Nadu, this restaurant is a time capsule of age-old recipes and flavors. The array of dosas, vadas, and tangy sambar is a dance of authenticity on the palate
Nandhini
Artist
